виноград в коньяке

506 14

Этот виноград можно добавлять для запаха в мороженое, коктейли, кремы.
Им можно украшать торты.
А если баночку с виноградом украсить (например, крышку закрыть клетчатой
бумагой или грубой тканью, перевязав шпагатом), то получится симпатичный
виноград в коньяке

На 0,5-литровую банку:
300~350г винограда, 80~100г сахара, 100~150г коньяка

Источник: good-cook.ru

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